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Kitchen Manager- Chef De Partie Level

  • Job Location

    Bridgwater, Somerset

  • Duration


  • Job Benefits



A busy hotel in Bridgwater is looking for Kitchen Manager- Chef De Partie Level

The role is a 40hr week- 5 days a week - rostered weekends

(Apply online only) x 3

(Apply online only)-2200 x2

The food is very basic and mostly microwave items so quick and easy - looking for someone to manage the day to day operation, food safety, allergens, and stock control

They do about 35- 40 meals in the evening, pizzas and heated items

And the same for breakfast- baps, sausages, beans and continental

The general managers does all the ordering of the stock

Needs to be someone that can complete paper work and confident in the kitchen

It is not a full service kitchen

Looking to start ASAP all training will be given including L3 Food Hygiene. Uniform provided and meal on duty

Paying £21k

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Copyright ©2006 - 2021. 247 Media Ltd.