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Sous Chef

  • Job Location

    Lincoln, Lincolnshire

  • Duration

    Permanent

  • Job Benefits

    £21000.00 - £22000.00/annum bonus




Description

This beautiful holiday park are looking for experienced Sous Chefs to join their friendly team in their busy fresh food restaurant.

In Return...

Join this great company and enjoy some fantastic rewards, bonus schemes, discounted holidays, Health Cash Plan, use of the facilities on park, life assurance and opportunities to further your career and development.

Accommodation can be provided for the right candidate short term!

The nitty gritty of what you'll be doing

As part of their slightly bonkers team, you will assist the head chef to produce brilliant meals to the companies high standards.

This will include:

* Food preparation and cooking
* Ensuring presentation of menu items to a high standard.
* Implementing operational cleanliness and food hygiene
* Deliver a great customer experience

One more thing...holidays happen at holiday times and eating and drinking goes on in into the night, so you'll need to work your magic on bank holidays, evenings and weekends too.

Skills, experience and qualities you'll need

Are you dynamic, determined and enthusiastic? Do you thrive on providing memorable guest experiences and want to be part of a great team? These are the essential qualities for their kitchen team.

You will also

* Have an NVQ or equivalent and relevant food hygiene certificates.
* Have experience working in a busy restaurant
* Have knowledge and experience of catering and its many challenges
* Genuinely want to create memorable meals
* Be determined and passionate about the food you're cooking

It's about your values too. They have a can-do, fun loving, people centred ethos at this company.

Want to join the team? Here's how to apply

To apply call Milly at RSD Recruitment on (Apply online only) or CLICK to apply!

Good Luck





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Copyright ©2006 - 2018. 247 Media Ltd.

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Copyright ©2006 - 2018. 247 Media Ltd.