07 Nov 2014

A Junior Chef at Edinburgh restaurant Sylvesters, was named Level 2 Apprentice of the Year 2014 at Scotland’s Modern Apprenticeship Awards earlier this week.

The Level 2 Apprentice of the Year award is for those who have displayed dedication and commitment to developing their career through the Modern Apprenticeship programme.

18 year old Duncan Shaw had been put forward for the award due to his flair and passion while working at Sylvesters Restaurant. He started in May 2013 as a kitchen assistant and within weeks was enrolled into the Scottish Modern Day Apprenticeship programme which he completed in a record eight months, a first for the scheme.

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Source: The Edinburgh Reporter